Salted caramel truffle, 100 grams

Salted caramel truffle sweet

It is cooked according to a French recipe on basis of tender cream ganache with an addition of sea salt.

Its self live is 5 months.

Storage conditions: keep at temperature from +10 to +18 degrees Celsius, relative humidity should be no more than 75%

Attention! All the ingredients used in cooking of truffles Fresh Cacao are organic ones.

You can ask for the wholesale prices by addressing a letter on info@freshcacao.ru